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John Boos
https://cookaholics.org/viewtopic.php?f=15&t=746
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Author:  Da Bull Man [ Sat Jun 19, 2010 6:16 am ]
Post subject:  John Boos

Wish me luck...going into the Boos factory outlet store in Effingham, Ill this morning in search of my first Boos cutting board!

Life is good... :D

Author:  gardnercook [ Sat Jun 19, 2010 7:22 am ]
Post subject:  Re: John Boos

I am envious.....have fun and hold onto your wallet

Author:  Tim [ Sat Jun 19, 2010 8:53 am ]
Post subject:  Re: John Boos

Frank,

I'm wondering if that beautiful 450 pound ironwood chopping block will fit in the trunk?

You can eat at Resroats or The Firefly Grill. You might just want to pass on the chilli!

Tim

Author:  Da Bull Man [ Mon Jun 21, 2010 8:09 am ]
Post subject:  Re: John Boos

Rats...not open on Sat...grrr... :cry:

Author:  MiGirl [ Sat Jun 26, 2010 7:55 am ]
Post subject:  Re: John Boos

Bummer!
I have 2 Boo's blocks, one bigass one probably 2 ft by 2 ft square and a foot thick on legs and then one my grandmother gave me several years ago. It is a counter top model maybe 20 X 14 and about 2 inches thick. It was hers and it still has the price on the end written in marker $4.35. I treasure that one.

Laurie

Author:  Da Bull Man [ Mon Jun 28, 2010 8:00 pm ]
Post subject:  Re: John Boos

I'll be building a new house in the next few years and will probably get Mr. Boos to build a full counter top for me...should look pretty cool!

Author:  wino [ Wed Jun 30, 2010 1:40 pm ]
Post subject:  Re: John Boos

I cry BS!

BTW, I have the little one (1.5" x 17.5" x 12", 7 lbs. 12 oz.) and it is a dream. Paid too much, but it's Canada... I don't take are of it; actually, I abuse it - no oiling, wash it in water, etc. and it shines! :D

As an aside, and just to hijack this because I'm too lazy to PM you - I have a nice 5 lb. cross rib roast (organic, from our ranch, etc.) and would like to smoke it this weekend in my Weber Smoky Mtn. - any suggestions?

And now we return you to our regular programming: I will carve it on my BOOS! :lol:

Author:  Da Bull Man [ Wed Jun 30, 2010 2:15 pm ]
Post subject:  Re: John Boos

On a cut like that I would do a simple salt and pepper...mmmmm...

Author:  crystal [ Sat Feb 26, 2011 7:08 am ]
Post subject:  Re: John Boos

wino wrote:
I cry BS!

BTW, I have the little one (1.5" x 17.5" x 12", 7 lbs. 12 oz.) and it is a dream. Paid too much, but it's Canada... I don't take are of it; actually, I abuse it - no oiling, wash it in water, etc. and it shines! :D
I will carve it on my BOOS! :lol:



Are you kidding me? :o

Author:  wino [ Sat Feb 26, 2011 9:01 am ]
Post subject:  Re: John Boos

Okay, when I remember, I oil it but my memory is shot... :o

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