Cookaholics Bulletin Board

Cookaholics Bulletin Board

Shop, cook, eat, drink, post, repeat.
 
It is currently Sun Jun 15, 2025 12:15 pm

All times are UTC - 7 hours [ DST ]




Post new topic Reply to topic  [ 41 posts ]  Go to page Previous  1, 2, 3, 4, 5  Next
Author Message
 Post subject: Re: sharp knife
PostPosted: Tue Mar 20, 2012 12:25 pm 
Offline

Joined: Tue Mar 20, 2012 7:50 am
Posts: 44
wino wrote:
Just got this in the mail today - my new toy, the Mac JU65 vegetable knife that CI absolutely fell in love with - we'll see. :D ;)


I have as Nakiri and use it a lot. It is a good prep knife or short slicer for anything where you don't need the tip.

Mine is a DP. I just used it to cut up 3 # beef, 1 # sausage, an onion, garlic, and a bell pepper. Chile tonight.


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Tue Mar 20, 2012 4:40 pm 
Offline
User avatar

Joined: Fri Dec 19, 2008 11:21 am
Posts: 1403
Location: Six Shooter Junction, Texas
wino wrote:
RE: Mac JU65 - I'm not as impressed as the other reviewers on Amazon and CI. Thus, I am a bit underwhelmed and disappointed :(
I was overwhelmed by the MTH-80 (or TH-80 on some web sites). The knives are very similar and that is part of the problem. The TH-80 has scallops along the sides which makes slicing thick vegetables (potatoes, turnips, etc.) very easy because they slide away; not so with the JU65, those vegetable stick to the blade and, thus, slow me down. The knives are about the same length and super sharp (literally - I shaved hair off my arm with both knives straight out of the box!). My wife and I have forced ourselves to use the TH-80 for the past 3 weeks to try and get used to it but we actually want to use the JU-65. We wouldn't buy it again but I may just buy another JU-65 for when I'm flying in the kitchen. :D


Did I not tell you it was broke ...

_________________
To do is to be [Descartes] To be is to do [Voltaire] Do be do be do [Sinatra].


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Tue Mar 20, 2012 7:30 pm 
Offline
User avatar

Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
'Wisdom & Frank' do not compute (normally) with advice I would ever follow :lol: :lol:


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Wed Mar 21, 2012 7:16 am 
Offline

Joined: Thu Oct 06, 2011 7:53 pm
Posts: 946
I have to say that the Mac TH 80 has been my all time fav knife. I never use my German knives anymore, and even the Global pales in comparison. Good to know that the JU65 is not worth it,as I was eyeing it too.

_________________
Carey


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Wed Mar 21, 2012 6:36 pm 
Offline
User avatar

Joined: Fri Dec 19, 2008 11:21 am
Posts: 1403
Location: Six Shooter Junction, Texas
wino wrote:
'Wisdom & Frank' do not compute (normally) with advice I would ever follow :lol: :lol:


Proof that you are clearly smarter than you look...but then again, you would have to be... ;)

_________________
To do is to be [Descartes] To be is to do [Voltaire] Do be do be do [Sinatra].


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Mon Jul 09, 2012 10:57 am 
Offline
User avatar

Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
Quote:
I have as Nakiri and use it a lot. It is a good prep knife or short slicer for anything where you don't need the tip.

Mine is a DP. I just used it to cut up 3 # beef, 1 # sausage, an onion, garlic, and a bell pepper. Chile tonight.



Jimbo which model are you using?

I still hate my JU65.... :(

BUT :!: I still LOVE my TH-80 :!: :D :D


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Tue Aug 28, 2012 12:58 pm 
Offline
User avatar

Joined: Fri Dec 19, 2008 11:21 am
Posts: 1403
Location: Six Shooter Junction, Texas
Just a note that the self proclaimed best shapener in the world (I tend to agree) has a sale thru Sept 15th if you use the Coupon Code "LABOR" at the checkout page...see below...

Now through September 15, receive $10 off the V-Sharp Classic II or the V-Sharp XE
Use coupon code:
LABOR
at the checkout page.

www.V-SHARP.com

_________________
To do is to be [Descartes] To be is to do [Voltaire] Do be do be do [Sinatra].


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Tue Aug 28, 2012 2:05 pm 
Offline
User avatar

Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
Oh, if this site only had a spell checker, eh Frankie??? :?: :roll:


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Tue Aug 28, 2012 2:45 pm 
Offline
User avatar

Joined: Fri Dec 19, 2008 11:21 am
Posts: 1403
Location: Six Shooter Junction, Texas
I knew you were out of shape ol' buddy... ;)

_________________
To do is to be [Descartes] To be is to do [Voltaire] Do be do be do [Sinatra].


Top
 Profile  
Reply with quote  
 Post subject: Re: sharp knife
PostPosted: Wed Aug 29, 2012 11:17 pm 
Offline
Site Admin
User avatar

Joined: Thu Dec 18, 2008 1:03 am
Posts: 5280
Location: Portland, OR
Frank,

Why is the "XE" $30 cheaper than the "Classic II"? They don't make it clear what the Classic has that the XE doesn't ...

_________________
The Fuzzy Chef
Serious Chef iz Serious!


Top
 Profile  
Reply with quote  
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 41 posts ]  Go to page Previous  1, 2, 3, 4, 5  Next

All times are UTC - 7 hours [ DST ]


Who is online

Users browsing this forum: No registered users and 28 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Jump to:  
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
Template made by DEVPPL/ThatBigForum