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| Rockfish recipe ideas https://cookaholics.org/viewtopic.php?f=13&t=1242 |
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| Author: | Mortar and Pestle [ Fri Mar 04, 2011 5:52 pm ] |
| Post subject: | Rockfish recipe ideas |
I reserved some rockfish filets at my local fish market, but I have never cooked with them. He stated that they will be skinned. Has anyone prepared rockfish before and what did you think? |
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| Author: | Amy [ Sat Mar 05, 2011 8:01 am ] |
| Post subject: | Re: Rockfish recipe ideas |
There are a couple of different varieties of rockfish, so it kind of depends, but it's a firm, mild whitefish, so pretty much any way you'd cook something like that would be appropriate. Amy |
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| Author: | TheFuzzy [ Sat Mar 05, 2011 12:48 pm ] |
| Post subject: | Re: Rockfish recipe ideas |
Kurt, Rockfish are sold as "red snapper" here on the West Coast, so any recipe written for snapper filets is going to work. For example: Fish crusted with Indian Spices 3-4 rockfish filets, around 1lbs 2 tsp cumin 3 tsp coriander 1 tsp cardamom 1 tsp chile powder (choose which kind based on how hot you want it to be) 1 tsp yellow mustard powder 1/2 tsp ground cloves 1/2 tsp ground ginger 1/2 tsp ground black pepper 1 Tbs chana flour (if available, otherwise tapioca or corn starch) Clarified butter (preferred) or unsalted Large non-stick pan Mix all the spices and the flour in a small bowl. Gently cover the filets on both sides with the spice mixture. Heat the butter in the pan until foaming; saute the filets until firm, around 4 minutes on each side. Serve with rice. Adapted from a recipe by James Petersen |
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| Author: | TLC Tim [ Tue Mar 08, 2011 10:41 am ] |
| Post subject: | Re: Rockfish recipe ideas |
I've done nice meuniere with Rockfish. Anything for mild, white fish will work IMO. |
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| Author: | Mortar and Pestle [ Tue Mar 08, 2011 8:04 pm ] |
| Post subject: | Re: Rockfish recipe ideas |
Tim, Actually, I went with the Meuniere and it worked very nicely, served with steamed asparagus. |
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