marygott wrote:
I saw some heat proof bags (like parchment paper) and you are supposed to put your cheese and bread in them and stick it in the toaster. I haven't tried them as I am not busy enough to feel pressured by making a grilled cheese sandwich conventionally.
Someone reviewed these on their blog ... I don't remember which, though, so no link. The upshot is that they do work, but there's no good way to clean the bag afterwards, which means you're throwing away a silicone/foil bag for every sandwich.
Me, I prefer a grill pan and bacon weight.