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Paul Kierstead
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Post subject: Re: Foodie Lit Posted: Thu Aug 04, 2011 8:39 am |
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Joined: Fri Dec 19, 2008 10:45 pm Posts: 1531 Location: Ottawa, ON
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I also really enjoyed the Stephanie Plum series.
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TheFuzzy
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Post subject: Re: Foodie Lit Posted: Fri Feb 17, 2012 11:44 pm |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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(bump)
So, two books I got for Christmas which are good foodie reading:
In At the Deep End: a narrative of how Jake Tilson went from being afraid of fish to seafood chef in 7 places (Venice, Sweden, Aberdeen, New York, Sydney, Tokyo and London). Designed and formatted by the author, it's quirky and artistic. The recipes are more interesting than useful; you mainly get it for the stories.
National Geographic's Food Journeys of a Lifetime: sort of a "500 places to eat before you die", it's a global tour of foodie locations. Gratifying to discover how many of them I'm already been to.
_________________ The Fuzzy Chef Serious Chef iz Serious!
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auntcy1
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Post subject: Re: Foodie Lit Posted: Sun Mar 04, 2012 5:28 pm |
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Joined: Tue Jan 06, 2009 3:54 pm Posts: 1165 Location: New York
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(bump) Anyone have anything new to add? Just got thru 2 by Adam Gopnik, "Paris to the Moon" and "The Table Comes First" but they weren't very easy, or fun, to read (for me). Always looking for new reading material, food related, and otherwise. TIA!!! Nance
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jeanf
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Post subject: Re: Foodie Lit Posted: Sun Mar 04, 2012 5:55 pm |
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Joined: Mon Jun 07, 2010 8:41 pm Posts: 1884 Location: Near Toronto, Ontario, Canada
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auntcy1
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Post subject: Re: Foodie Lit Posted: Sun Mar 04, 2012 6:07 pm |
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Joined: Tue Jan 06, 2009 3:54 pm Posts: 1165 Location: New York
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Thanks Jean! Just requested it from my library. Nance
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fitzie
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Post subject: Re: Foodie Lit Posted: Sun Mar 04, 2012 11:33 pm |
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Joined: Fri Dec 19, 2008 9:52 am Posts: 1140 Location: Kansas City
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Jean, I loved that book, too. fitzie
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jeanf
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Post subject: Re: Foodie Lit Posted: Tue Mar 06, 2012 12:28 pm |
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Joined: Mon Jun 07, 2010 8:41 pm Posts: 1884 Location: Near Toronto, Ontario, Canada
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fitzie wrote: Jean, I loved that book, too. fitzie So many stories within the story, made me laugh and cry, sometimes at the same time. Am tempted to try and make a potato peel pie. Kind of.
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Lindsay
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Post subject: Re: Foodie Lit Posted: Wed Mar 07, 2012 6:02 pm |
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Joined: Tue Dec 23, 2008 8:18 pm Posts: 562 Location: Winchester, MA
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Thanks, Jean. Got this as an eBook and absolutely loved it. And for any M.F.K. fisher fans--An Extravagant Hunger--which details her early writing life--is quite good.
_________________ Lindsay
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TheFuzzy
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Post subject: Re: Foodie Lit Posted: Mon Mar 19, 2012 11:59 pm |
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Joined: Thu Dec 18, 2008 1:03 am Posts: 5280 Location: Portland, OR
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*bump*
I'm currently reading Judgement of Paris, a book about the famous 1976 wine tasting which so boosted California wines. As should come as no surprise, the movie Bottleshock was not terribly factual. Anyway, it's full of fascinating wine history. For example, I'm currently reading a condensed biography of Michael Grigch, who came to California as an illegal immigrant and founded one of Napa Valley's premier wineries.
_________________ The Fuzzy Chef Serious Chef iz Serious!
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Amy
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Post subject: Re: Foodie Lit Posted: Tue Mar 20, 2012 4:13 am |
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Joined: Thu Dec 18, 2008 7:37 pm Posts: 3404 Location: Telluride, CO
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TheFuzzy wrote: *bump*
I'm currently reading Decision of Paris, a book about the famous 1976 wine tasting which so boosted California wines. As should come as no surprise, the movie Bottleshock was not terribly factual. Anyway, it's full of fascinating wine history. For example, I'm currently reading a condensed biography of Michael Grigch, who came to California as an illegal immigrant and founded one of Napa Valley's premier wineries. Loved that book. And no, Bottleshock wasn't terribly factual, but it was entertaining. Amy
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