| Cookaholics Bulletin Board http://cookaholics.org/ |
|
| All Under Heaven: Recipes from the 35 Cuisines of China http://cookaholics.org/viewtopic.php?f=9&t=4593 |
Page 1 of 1 |
| Author: | wino [ Tue Mar 26, 2019 9:06 am ] |
| Post subject: | All Under Heaven: Recipes from the 35 Cuisines of China |
All Under Heaven: Recipes from the 35 Cuisines of China, Carolyn Phillips, 2016, Ten Speed Press This 2017 James Beard Foundation Book Award nominee overwhelmed me. Although I was raised in many ways by my best friend and his family of Chinese origins and we ate a wide variety of Chinese foods, this book stunned me in its breadth and depth. Although there are over 300 recipes the in-depth research (history, ingredients, techniques, menu suggestions and tips) and enthusiasm make this a real joy to read. Who knew there were 35 Chinese cuisines???? Once again we have an author writing so well, contagiously in fact, that it often brings a smile and an impetus to get in there and cook. For me, living on the frozen Canadian prairie, ingredients are a big block but look out when I get to the ‘big city’ and some good restaurants. I highly recommend borrowing this from the library before purchasing; it may be toooo much. |
|
| Author: | TheFuzzy [ Tue Mar 26, 2019 11:44 pm ] |
| Post subject: | Re: All Under Heaven: Recipes from the 35 Cuisines of China |
Yeah, I was thinking this sounds like a library checkout. |
|
| Page 1 of 1 | All times are UTC - 7 hours [ DST ] |
| Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group http://www.phpbb.com/ |
|