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gardnercook
 Post subject: A Platter of Figs
PostPosted: Wed Jan 14, 2009 9:14 am 
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Joined: Mon Dec 22, 2008 11:01 am
Posts: 1287
Location: Denver
Our newspaper has two recipes from this book featured today...based on title and recipes, it is most likely a vegetarian cookbook. Wondering if any of you have it, have seen it, or know anything about it? The two recipes were for a Spinach Cake and a lentil dish. Both looked terrific.
Thanks
ilene

PS The author, David Tanis is currently Exec Chef at Chez Panniz (sp?) and it is not a veggie only book

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Ilene

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