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 Post subject: Saveur May 2010 -- is this Saveur, or Smithsonian?
PostPosted: Wed May 05, 2010 10:46 pm 
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Joined: Thu Dec 18, 2008 1:03 am
Posts: 5280
Location: Portland, OR
This month's issue of Saveur is interesting: two feature-length encyclopedic articles, one about refrigerators, and one about bananas. Both are quite well done and informative, but made me flip to the cover to make sure I'd picked up the right magazine.

There's also a very thorough article on stir-frying, and an article on Kenyan food, the first I've seen in any magazine anywhere. Typically, the cover story (comfort food) is actually related only to a single 2-page article on mac&cheese. Sometimes I wonder if the cover designers ever actually talk to the magazine editors.

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 Post subject: Re: Saveur May 2010 -- is this Saveur, or Smithsonian?
PostPosted: Thu May 06, 2010 4:46 pm 
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Joined: Mon Dec 22, 2008 11:01 am
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Location: Denver
Now I can't wait to read mine!

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