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 Post subject: David Chang on DELICIOUSNESS!
PostPosted: Mon Aug 01, 2016 9:11 am 
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Joined: Sat Dec 20, 2008 5:35 am
Posts: 2170
Location: Regina, Saskatchewan, Canada
http://www.wired.com/2016/07/chef-david-chang-on-deliciousness/

I really liked his observations about salt. :D


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 Post subject: Re: David Chang on DELICIOUSNESS!
PostPosted: Tue Aug 02, 2016 6:06 am 
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Joined: Sun Nov 20, 2011 5:26 am
Posts: 140
I enjoyed this. Thanks. Deb


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 Post subject: Re: David Chang on DELICIOUSNESS!
PostPosted: Tue Aug 02, 2016 8:37 am 
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Joined: Tue Feb 03, 2009 5:03 pm
Posts: 1087
At culinary school I often commented that the difference between a good cook and a chef wasn't where they stood in the kitchen-on the line vs. on the pass, but how they thought about the food. The cook is concerned with getting that steak or fish to the right temp, but the chef is thinking about the flavor, the texture, etc. One is a skill set, the other is a mind set.


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