| Cookaholics Bulletin Board http://cookaholics.org/ |
|
| Whip It Good http://cookaholics.org/viewtopic.php?f=32&t=1789 |
Page 1 of 1 |
| Author: | marygott [ Tue Nov 08, 2011 2:35 am ] |
| Post subject: | Whip It Good |
What do you think of this? [url]http://www.cookingissues.com/2010/08/11/infusion-profusion-game-changing-fast-‘n-cheap-technique/[/url] I have an unopened whipped cream siphon that my mil won sitting in my basement. Mary I don't seem to be able to make links from my iPad so please cut and paste. 
|
|
| Author: | marygott [ Tue Nov 08, 2011 2:39 am ] |
| Post subject: | Re: Whip It Good |
Oh and my mil won it by filling out a crossword puzzle, not by sitting in my basement. You can't get jack shit by sitting in my basement. |
|
| Author: | fitzie [ Tue Nov 08, 2011 6:55 am ] |
| Post subject: | Re: Whip It Good |
Thanks for clarifying things. fitzie |
|
| Author: | Amy [ Tue Nov 08, 2011 7:21 am ] |
| Post subject: | Re: Whip It Good |
I love my iSi whip. I use it a lot...modernist foams and all... Amy |
|
| Author: | marygott [ Tue Nov 08, 2011 8:12 am ] |
| Post subject: | Re: Whip It Good |
I would love some recipes and ideas how to use this. I don't make whipped cream enough to have ever bothered with it but booze and foam... talk to me. Mary |
|
| Author: | Amy [ Tue Nov 08, 2011 6:58 pm ] |
| Post subject: | Re: Whip It Good |
Mary, I use it for a variety of applications, e.g., classic and modern sauces, mousses, etc. Heck I once made a bbq sauce foam for a smoked pork dish. Anything that can benefit from a "lighter" version is worth a shot in the iSi. The biggest experimentation is usually how many cartridges you need to achieve the desired texture for any application. Amy |
|
| Author: | BeckyH [ Wed Nov 09, 2011 7:03 am ] |
| Post subject: | Re: Whip It Good |
I bet if I sat in your basement I could score dinner. |
|
| Author: | marygott [ Wed Nov 09, 2011 7:38 am ] |
| Post subject: | Re: Whip It Good |
Thanks Amy. I guess some experimenting is in order. And Becky, if you make it to the front door dinner is yours. Mary |
|
| Page 1 of 1 | All times are UTC - 7 hours [ DST ] |
| Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group http://www.phpbb.com/ |
|