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 Post subject: Chili Cookoff
PostPosted: Thu Aug 11, 2011 5:26 pm 
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Joined: Fri Aug 28, 2009 10:48 am
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Location: Near Ithaca, NY
This from my best friend in California.....


Subject: NEW MEXICO CHILI COOK OFF...............

If you can read this whole story without laughing, then there's no hope for you. I was crying by the end. This is an actual account as relayed to paramedics at a chile cook-off in New Mexico .

Note: Please take time to read this slowly. If you pay attention to the first two judges, the reaction of the third judge is even better.

For those of you who have lived in New Mexico , you know how true this is. They actually have a Chile Cook-off about the time Halloween comes around. It takes up a major portion of a parking lot at the Santa Fe Plaza . Judge #3 was an inexperienced Chile taster named Frank, who was visiting from Springfield, IL .

Frank: 'Recently, I was honored to be selected as a judge at a chile
cook-off. The original person called in sick at the last moment and I happened to be standing there at the judge's table, asking for directions to the Coors Light truck, when the call came in. I was assured by the other two judges (Native New Mexicans) that the chili wouldn't be all that spicy; and, besides, they told me I could have free beer during the tasting, so I accepted and became Judge 3.'

Here are the scorecard notes from the event:

CHILE # 1 - MIKE'S MANIAC MONSTER CHILE
Judge # 1 -- A little too heavy on the tomato. Amusing kick.
Judge # 2 -- Nice, smooth tomato flavor. Very mild.
Judge # 3 (Frank) -- Holy crap, what the hell is this stuff? You could remove dried paint from your driveway. Took me two beers to put the flames out. I hope that's the worst one. These New Mexicans are crazy.

CHILE # 2 - EL RANCHO'S AFTERBURNER CHILE
Judge # 1 -- Smoky, with a hint of pork. Slight jalapeno tang.
Judge # 2 -- Exciting BBQ flavor, needs more peppers to be taken
seriously.
Judge # 3 -- Keep this out of the reach of children. I'm not sure what I'm supposed to taste besides pain. I had to wave off two people who wanted to give me the Heimlich maneuver. They had to rush in more beer when they saw the look on my face.

CHILE # 3 - ALFREDO'S FAMOUS BURN DOWN THE BARN CHILE
Judge # 1 -- Excellent firehouse chile. Great kick.
Judge # 2 -- A bit salty, good use of peppers.
Judge # 3 -- Call the EPA. I've located a uranium spill. My nose feels like I ha ve bee n snorting Drano. Everyone knows the routine by now. Get me more beer before I ignite. Barmaid pounded me on the back, now my backbone is in the front part of my chest. I'm getting sh*t-faced from all of the beer.

CHILI # 4 - BUBBA'S BLACK MAGIC
Judge # 1 -- Black bean chile with almost no spice. Disappointing.
Judge # 2 -- Hint of lime in the black beans. Good side dish for fish or other mild foods, not much of a chile.
Judge # 3 -- I felt something scraping across my tongue, but was unable to taste it. Is it possible to burn out taste buds? Sally, the beer maid, was standing behind me with fresh refills. This 300 lb. woman is starting to look HOT .. just like this nuclear waste I'm eating! Is chile an aphrodisiac?

CHILE # 5 - LISA'S LEGAL LIP REMOVER

Judge # 1 -- Meaty, strong chile. Jalapeno peppers freshly ground, adding considerable kick. Very impressive.
Judge # 2 -- Chile using shredded beef, could use more tomato. Must admit the jalapeno peppers make a strong statement.
Judge # 3 -- My ears are ringing, sweat is pouring off my forehead and I can no longer focus my eyes. I farted, and four people behind me needed paramedics. The contestant seemed offended when I told her that her chile had given me brain damage. Sally saved my tongue from bleeding by pouring beer directly on it from the pitcher. I wonder if I'm burning my lips off. It really ticks me off that the other judges asked me to stop screaming. Screw them.

CHILE # 6 - VARGA'S VERY VEGETARIAN VARIETY
Judge # 1 -- Thin yet bol d vegetarian variety chile. Good balance of spices and peppers.
Judge # 2 -- The best yet. Aggressive use of peppers, onions, garlic. Superb.
Judge # 3 -- My intestines are now a straight pipe filled with gaseous, sulfuric flames. I crapped on myself when I farted, and I'm worried it will eat through the chair. No one seems inclined to stand behind me except that Sally. Can't feel my lips anymore. I need to wipe my butt
with a snow cone.

CHILE # 7 - SUSAN'S SCREAMING SENSATION CHILI
Judge # 1 -- A mediocre chile with too much reliance on canned peppers.
Judge # 2 -- Ho hum, tastes as if the chef literally threw in a can of chile peppers at the last moment. **I should take note that I am worried about judge number 3. He appears to be in a bit of distress as he is cursing uncontrollably.
Judge # 3 -- You could put a grenade in my mouth, pull the pin, and I wouldn't feel a thing. I've lost sight in one eye, and the world sounds like it is made of rushing water. My shirt is covered with chile, which slid unnoticed out of my mouth. My pants are full of lava to match my shirt. At least during the autopsy, they'll know what killed me. I've decided to stop breathing. It's too painful. Screw it; I'm not getting any oxygen anyway. If I need air, I'll just suck it in through the 4-inch hole in my stomach.

CHILE # 8 - BIG TOM'S TOENAIL CURLING CHILE
Judge # 1 -- The perfect ending, this is a nice blend chile. Not too bold but spicy enough to declare its existence.
Judge # 2 -- This final entry is a good, balanced chile. Neither mild nor hot. Sorry to see that most of it was lost when Judge #3 farted, passed out, fell over and pulled the chile pot down on top of himself. Not sure if he's going to make it. Poor feller, wonder how he'd have reacted to really hot chile?
Judge # 3 - No Report

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 Post subject: Re: Chili Cookoff
PostPosted: Thu Aug 11, 2011 6:40 pm 
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Joined: Tue Feb 10, 2009 9:18 am
Posts: 733
Location: Michigan
I've seen that before, it is still funny. Thanks for sharing.

L

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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 8:23 am 
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Joined: Tue Aug 11, 2009 6:36 am
Posts: 894
Location: Springfield, IL
Kae,

We must have a lot of supertasters in Springfield, including poor Frank. My wife, Lib has matured into a supertaster who doesn't even like beer.

What a wonderful story.

Tim


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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 8:30 am 
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Joined: Sat Dec 20, 2008 8:19 am
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Location: Just outside of Philadelphia PA
I've also seen that before...makes me think of Dave (pepperhead) :lol:

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I dream a dream of home...Where there’s coffee on the table...And kindness in your hand- Lyle Lovett


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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 8:33 am 
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Joined: Fri Dec 19, 2008 11:21 am
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Location: Six Shooter Junction, Texas
We use New Mexico cookoffs to weed out the weenie judges... :mrgreen:

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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 10:08 am 
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Joined: Mon Dec 22, 2008 11:01 am
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Location: Denver
:lol: :lol: :lol: Thanks for the morning giggle
ilene

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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 12:06 pm 
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Joined: Tue Dec 23, 2008 8:18 pm
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Location: Winchester, MA
I thought that was great.

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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 3:05 pm 
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A variation on this was the first e-mail a friend sent me years ago, when I first got a computer! It is still funny to this day.

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 Post subject: Re: Chili Cookoff
PostPosted: Fri Aug 12, 2011 5:57 pm 
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Love it! Thanks!

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 Post subject: Re: Chili Cookoff
PostPosted: Mon Aug 29, 2011 8:25 am 
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Joined: Fri Jan 07, 2011 2:47 pm
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Gut laugh and tears flying! Thanks!!


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