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 Post subject: Re: TY Day menus?
PostPosted: Wed Dec 02, 2015 8:23 pm 
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Joined: Fri Jan 16, 2009 7:50 pm
Posts: 2062
Fuzzy -- I have the Jeni's ice cream book. So far I've made salted caramel, roasted strawberry buttermilk, pineapple piment d'espelette sorbet, coriander with raspberry swirl, beet with mascarpone and poppy seeds, and milk chocolate ice creams.

The sweet potato is excellent. It tastes like sweet potato casserole in ice cream form.


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 Post subject: Re: TY Day menus?
PostPosted: Thu Dec 03, 2015 8:48 pm 
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Joined: Mon Apr 04, 2011 5:56 am
Posts: 531
Location: Virginia
Thanks very much for the detailed tips, SilverSage. Somehow I missed that when I saw Alina's reply. Both are very helpful!

Emilie


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