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 Post subject: Roasted Red Onion Flowers
PostPosted: Wed Oct 28, 2015 6:00 pm 
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Joined: Tue Dec 23, 2008 8:06 pm
Posts: 935
I made these tonight and they were very good, and very impressive to look at.

http://www.epicurious.com/recipes/food/views/roasted-red-onion-flowers-51238840

The only problem with them was that I bought "normal" sized red onions which made a really big side dish at one onion each. 1/3 of mine is in the fridge to go into an omelet later in the week. I either need to buy much smaller onions or to find a way to make it the entire meal. I was thinking I could stuff with some browned ground turkey and breadcrumbs and make it a light dinner by itself.

This will go into regular rotation, at least from Oct - May. I generally won't run my oven for an hour in summer for anything except special occasions. :)

--Lisa


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