Cookaholics Bulletin Board

Cookaholics Bulletin Board

Shop, cook, eat, drink, post, repeat.
 
It is currently Fri Apr 19, 2024 3:48 pm

All times are UTC - 7 hours [ DST ]




Post new topic Reply to topic  [ 5 posts ] 
Author Message
 Post subject: What's next, a mix for instant water???
PostPosted: Fri Apr 16, 2010 10:38 am 
Offline

Joined: Thu Dec 18, 2008 7:18 pm
Posts: 1244
http://www.kingarthurflour.com/shop/items/popover-mix

This is a *mix* for popovers. The ingredients for the "mix" are flour, dry milk powder, salt and "natural flavor." So you have to add the eggs, butter and water - not much of a mix if you ask me.

At $4.95 for 9 ounces, it certainly raises the profit margin for the KA Flour!

What has the world come to?


Top
 Profile  
Reply with quote  
 Post subject: Re: What's next, a mix for instant water???
PostPosted: Fri Apr 16, 2010 1:54 pm 
Offline

Joined: Fri Dec 19, 2008 8:10 pm
Posts: 1060
Location: PA
"Oh, I don't know how to cook from scratch, but that mix makes it look easy!"


Top
 Profile  
Reply with quote  
 Post subject: Re: What's next, a mix for instant water???
PostPosted: Fri Apr 16, 2010 2:21 pm 
Offline
User avatar

Joined: Tue Feb 10, 2009 9:18 am
Posts: 733
Location: Michigan
I got an email from them too, advertising BOGO on the popovers, I thought who would buy popover mix?? They are the easiest things to make. It amazes me the mixes people spend a pretty penny on from KA. There may be an exception to the rule, maybe one or two that are worthy, due to speed of preparation, but frankly I prefer to make it myself.

I feel the same about Ina's mixes. $10.00 for a box of flour and some spices to make 12 cupcakes is rediculous.

Laurie

_________________
Kiss the cook....Oh wait, that's me!


Top
 Profile  
Reply with quote  
 Post subject: Re: What's next, a mix for instant water???
PostPosted: Sat Apr 17, 2010 12:52 pm 
Offline
Site Admin
User avatar

Joined: Thu Dec 18, 2008 1:03 am
Posts: 5280
Location: Portland, OR
I always figured baking mixes are for people who can't measure. Which is actually a surprising number of Americans.

_________________
The Fuzzy Chef
Serious Chef iz Serious!


Top
 Profile  
Reply with quote  
 Post subject: Re: What's next, a mix for instant water???
PostPosted: Wed Apr 21, 2010 1:14 pm 
Offline

Joined: Thu Dec 18, 2008 7:18 pm
Posts: 1244
TheFuzzy wrote:
I always figured baking mixes are for people who can't measure. Which is actually a surprising number of Americans.

But you still have to measure the butter and water!

I think the food industry has succeeded in making consumers feel they are too stupid to cook so they need the "help" provided by the industry.


Top
 Profile  
Reply with quote  
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 5 posts ] 

All times are UTC - 7 hours [ DST ]


Who is online

Users browsing this forum: No registered users and 32 guests


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Jump to:  
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
Template made by DEVPPL/ThatBigForum