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phoenix
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Post subject: Re: Ideas requested  Posted: Sun Jul 01, 2012 6:52 pm |
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Joined: Sat Jan 08, 2011 6:33 pm
Posts: 954
Location: Northern California
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ooh cherry ravioli! How about something old fashioned, like pudding cake, chocolate cream pie or even triple chocolate cookies served warm with ice cream, whipped cream, caramel and fudge sauces (I made this once or twice) for a chocolate thing? (as with Wino, I am not a professional pastry chef, so I could be wayyy off here). Either way, good luck! My niece went to Beloit, loved it.
Nancy
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Amy
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Post subject: Re: Ideas requested Posted: Sun Jul 01, 2012 7:58 pm |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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marygott wrote: No ideas for you, just wanted to say my college's cafeteria sucked.
Mary Mine was actually pretty dang good. Certain alumni/alumnae created funds for different foods, and it meant we always had certain (very fresh, or very expensive) items available. And you always knew what night was spaghetti night...the line to ACDC (all campus dining center) went out the door for about 50 yards. Amy
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Cubangirl
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Post subject: Re: Ideas requested Posted: Mon Jul 02, 2012 2:17 am |
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Joined: Sat Nov 12, 2011 8:05 pm
Posts: 1191
Location: Chico, CA
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For my university, the lines began early when they served the Hot Shoppes signature oven baked ham sandwich. Those were so good. Our menu was pretty much what you'd find at their restaurants in the area, including the pies and sundaes. Huge difference from before the protests when the food was truly inedible. Luckily in DC there are a lot of good places to eat if you could afford ignore what you'd already shelled out for board.
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Alina
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Amy
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Post subject: Re: Ideas requested Posted: Mon Jul 09, 2012 12:05 am |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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Becky,
Checking in...when's your stage?
Amy
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BeckyH
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Post subject: Re: Ideas requested Posted: Mon Jul 09, 2012 5:34 am |
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Joined: Tue Feb 03, 2009 5:03 pm
Posts: 1149
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Thursday afternoon. Now I'm making lists and checking them twice.
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MiGirl
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Post subject: Re: Ideas requested Posted: Mon Jul 09, 2012 6:20 am |
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Joined: Tue Feb 10, 2009 9:18 am
Posts: 733
Location: Michigan
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Good Luck Becky, I'm rootin for ya!
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Kiss the cook....Oh wait, that's me!
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talanhart
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Post subject: Re: Ideas requested Posted: Mon Jul 09, 2012 6:54 am |
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Joined: Thu Dec 18, 2008 7:43 am
Posts: 1426
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jeanf
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Post subject: Re: Ideas requested Posted: Mon Jul 09, 2012 12:19 pm |
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Joined: Mon Jun 07, 2010 8:41 pm
Posts: 1884
Location: Near Toronto, Ontario, Canada
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If internet thoughts count for anything you have lots from me too! Keep us posted.
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Amy
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Post subject: Re: Ideas requested Posted: Fri Jul 13, 2012 5:45 pm |
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
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BeckyH
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Post subject: Re: Ideas requested Posted: Fri Jul 13, 2012 10:35 pm |
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Joined: Tue Feb 03, 2009 5:03 pm
Posts: 1149
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It was ok. There were a few problems, starting with the fact that the only working mixer was the 20 quart, and the paddle was broken. So I mixed things with a spoon. And the freezer wasn't chilling very well, so instead of vanilla broth I used the ginger syrup and minced the infused ginger chunks as a garnish. Everything tasted good. We had a good discussion afterwards, and they asked for my references, so I may just get the position.
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