My gran got these pans 20 or so years ago and gave them to me shortly after. They were already a bit scratched and pitted. I'm sure she got them at a garage sale. I'd love to find some like them, preferably in non-stick. They range in size from 6 inches to 10.5 inches. They handle fits on all of them and makes them extremely handy to move in and out of the oven. Barring that, does anyone know of a way to refinish these so that they are more usable. The yellow one has metal actually showing through and the blue and red ones are so scratched that food sticks even worse to them than you'd expect from enamel.