Cookaholics Bulletin Board

Cookaholics Bulletin Board

Shop, cook, eat, drink, post, repeat.
 
It is currently Mon Oct 15, 2018 6:48 am

All times are UTC - 7 hours [ DST ]




Post new topic Reply to topic  [ 13 posts ]  Go to page Previous  1, 2
Author Message
 Post subject: Re: superfine sugar
PostPosted: Thu Jul 24, 2014 3:40 pm 
Offline

Joined: Sun Jan 09, 2011 9:17 pm
Posts: 29
I like to use superfine sugar when I'm baking something low-moisture that relies on melting that sugar to provide a structural texture (brownies, for instance). The superfine sugar seems to more evenly distribute throughout the mixture, giving it a smoother texture.

--Geekboy


Top
 Profile  
Reply with quote  
 Post subject: Re: superfine sugar
PostPosted: Thu Jul 24, 2014 9:47 pm 
Offline

Joined: Fri Dec 19, 2008 7:58 pm
Posts: 1149
I like that idea for the brownies - thanks Geekboy!

_________________
Dave


Top
 Profile  
Reply with quote  
 Post subject: Re: superfine sugar
PostPosted: Fri Aug 08, 2014 8:32 pm 
Offline

Joined: Thu Oct 06, 2011 7:53 pm
Posts: 939
I think we call it berry sugar here. It's just regular white sugar that has a finer grind.

_________________
Carey


Top
 Profile  
Reply with quote  
Display posts from previous:  Sort by  
Post new topic Reply to topic  [ 13 posts ]  Go to page Previous  1, 2

All times are UTC - 7 hours [ DST ]


Who is online

Users browsing this forum: No registered users and 1 guest


You cannot post new topics in this forum
You cannot reply to topics in this forum
You cannot edit your posts in this forum
You cannot delete your posts in this forum
You cannot post attachments in this forum

Jump to:  
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
Template made by DEVPPL/ThatBigForum