Cookaholics Bulletin Board
http://cookaholics.org/

Chopping chocolate
http://cookaholics.org/viewtopic.php?f=14&t=1762
Page 1 of 2

Author:  cookie [ Sat Oct 22, 2011 5:33 pm ]
Post subject:  Chopping chocolate

I have a big old hunk of chocolate that I want to use in cookies...so what is the best way to chop it into nice, cookie-sized hunks? Just go for it with a big knife? I'm afraid if I put it in the processor, it will end up in tiny pieces. Any advice?

Author:  Amy [ Sat Oct 22, 2011 6:21 pm ]
Post subject:  Re: Chopping chocolate

Your first instinct was good...just get out your chef's knife and go for it.

Amy

Author:  Tatoosh [ Sat Oct 22, 2011 6:32 pm ]
Post subject:  Re: Chopping chocolate

That is what we do too. We get chocolate for ice cream and for candy in 5 kilo bars. I have 2 of the bars coming for the Christmas season.

Author:  cookie [ Sat Oct 22, 2011 7:39 pm ]
Post subject:  Re: Chopping chocolate

Thanks!

Author:  marygott [ Sun Oct 23, 2011 6:28 am ]
Post subject:  Re: Chopping chocolate

That is how I do it too. I was hoping for a brilliant solution though, as I HATE chopping chocolate. I have found some high quality chips though and will give up chunkiness for convenience at times. Who am I kidding. ALL the time on the very few occasions that I do something sweet.

Mary

Author:  BeckyH [ Sun Oct 23, 2011 6:47 am ]
Post subject:  Re: Chopping chocolate

There is a tool for ice-carving that works really well for breaking down big hunks of chocolate, called a five (or six) prong chipper.
here is a link.
As you can see, they are pretty cheap.

Author:  Tatoosh [ Sun Oct 23, 2011 6:59 am ]
Post subject:  Re: Chopping chocolate

Becky, I like that tool! Looks like something out of a Stephen King novel.

Author:  Amy [ Sun Oct 23, 2011 7:13 am ]
Post subject:  Re: Chopping chocolate

I have that tool, but still usually pull out my chef knife.

Amy

Author:  marygott [ Sun Oct 23, 2011 7:52 am ]
Post subject:  Re: Chopping chocolate

Looks grisly. I was hoping for something involving a ziploc bag.

Mary

Author:  TheFuzzy [ Sun Oct 23, 2011 4:14 pm ]
Post subject:  Re: Chopping chocolate

All,

Kris uses a tool like the one Becky linked. It works really well, but you want to use it on top of a surface you don't care much about -- you're liable to gouge it.

Page 1 of 2 All times are UTC - 7 hours [ DST ]
Powered by phpBB © 2000, 2002, 2005, 2007 phpBB Group
http://www.phpbb.com/