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 Post subject: Wild Rice Stuffing
PostPosted: Sun Nov 02, 2014 11:50 am 
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Joined: Fri Mar 18, 2011 5:56 pm
Posts: 4
First of all, I apologize for being absent for so very long and then returning to ask a request a recipe. :( But I do need your assistance. My nephew is a vegetarian and is coming for Thanksgiving. I want to make that was published by a Fuzzy back on the CI community board. I made it one year and loved it. No bread, wild rice, pecans, and cranberries( I think). I don't recall anything else. I know I can wing it but would like the original recipe if possible. Also if anyone would like to recommend any vegetarian recipes that might fit in with Thanksgiving, would be welcome.Thanks , Stephanie


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 Post subject: Re: Wild Rice Stuffing
PostPosted: Sun Nov 02, 2014 1:07 pm 
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Joined: Fri Jan 16, 2009 7:50 pm
Posts: 2062
Here's a list of recipes from Treehugger -- I haven't tried any of them, but I've usually had pretty good luck with their recipes.

38 gourmet Thanksgiving recipes for vegans and vegetarians

At least, they might provide some inspiration.


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 Post subject: Re: Wild Rice Stuffing
PostPosted: Sun Nov 02, 2014 3:59 pm 
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Joined: Thu Jul 23, 2009 9:58 am
Posts: 410
Location: Florida Gulf Coast
Stephanie-Oh wrote:
..................... I want to make that was published by a Fuzzy back on the CI community board. I made it one year and loved it.............



Since the same Fuzzy from the old CI board is the owner/administrator/fearless leader of this board, you just may be in luck.

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 Post subject: Re: Wild Rice Stuffing
PostPosted: Wed Nov 05, 2014 1:45 am 
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Joined: Thu Dec 18, 2008 1:03 am
Posts: 5280
Location: Portland, OR
Hmmm. I wonder where that recipe was from. I'll poke some cookbooks and see if anything likely suggests itself.

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 Post subject: Re: Wild Rice Stuffing
PostPosted: Wed Nov 05, 2014 1:48 am 
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Looks like it's a CI recipe. Wild rice pilaf with pecans and cranberries. Nov. 2002.

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 Post subject: Re: Wild Rice Stuffing
PostPosted: Wed Nov 05, 2014 1:58 am 
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Coincidentally today: http://seriouseats.com/2014/11/the-food ... iving.html

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