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Corn casserole http://cookaholics.org/viewtopic.php?f=13&t=3656 |
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Author: | Linda [ Mon Mar 17, 2014 7:12 am ] |
Post subject: | Corn casserole |
I made this yesterday. The recipe was designed for fresh corn but obviously there isn't any good, fresh corn available now. I used frozen and was very disappointed in the quality of the corn. I realize that the drought in the Midwest had a huge affect on the corn crops but don't know if that's the whole problem with the outcome. Since I can't get fresh, how would it work to use canned? What I've got tastes so much better than this frozen stuff (and I tried a couple different brands). I don't see that it could be any worse. |
Author: | jim262 [ Wed Mar 19, 2014 1:42 pm ] |
Post subject: | Re: Corn casserole |
We have a favorite corn salsa recipe and use canned corn instead of frozen when fresh on the cob is not available. I wouldn't hesitate to make your recipe with canned corn at least once. Fresh corn season is too fleeting to hold recipes until perfect ingredients are available. |
Author: | Linda [ Thu Mar 20, 2014 6:42 am ] |
Post subject: | Re: Corn casserole |
Thanks, Jim, I'll definitely try again using canned corn. My main issue was the quality of the frozen corn. I know that I used to find it really close in flavor and texture to fresh, but not this batch! |
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