I tried these once & we didn't like them. I don't think we made them properly. Anyone have a recipe? I should be able to just roast them, but I didn't do a very good job.
Kale is waiting in the fridge. 
TIA
Kathy
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| Author: | Kathy Henry [ Sun Mar 16, 2014 8:15 am ] |
| Post subject: | kale chips |
I tried these once & we didn't like them. I don't think we made them properly. Anyone have a recipe? I should be able to just roast them, but I didn't do a very good job. Kale is waiting in the fridge. TIA Kathy |
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| Author: | Tim [ Sun Mar 16, 2014 8:58 am ] |
| Post subject: | Re: kale chips |
Kathy, They can have a slightly bitter aftertaste. Tossing the kale with balsamic vinegar/oil vinegar and a sprinkle with salt works wonders. tim |
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| Author: | jim262 [ Sun Mar 16, 2014 11:29 am ] |
| Post subject: | Re: kale chips |
Dehydrated kale leaves with a bit of nutritional yeast sprinkled over it has a dangerously short life expectancy in my house. Our favorite recipe for raw kale is Kale & Brussels Sprout Salad |
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| Author: | jeanf [ Sun Mar 16, 2014 12:53 pm ] |
| Post subject: | Re: kale chips |
I wash, dry well (making sure to remove the stem) and rub evoo over (a little goes a long way), lay on a parchment covered pan in a single layer and sprinkle with salt. Roast for 15 minutes or so at 275. My 14 year old inhales them. |
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| Author: | auntcy1 [ Sun Mar 16, 2014 1:32 pm ] |
| Post subject: | Re: kale chips |
Also make sure you salt generously when you take them out of the oven. |
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| Author: | Kathy Henry [ Sun Mar 16, 2014 4:31 pm ] |
| Post subject: | Re: kale chips |
Thanks everyone. Will try tomorrow. kathy |
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| Author: | beccaporter [ Sun Mar 16, 2014 5:05 pm ] |
| Post subject: | Re: kale chips |
I like to wash them and let them dry overnight, and then really massage the oil into all the ridges in the kale. |
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| Author: | gardnercook [ Sun Mar 16, 2014 5:27 pm ] |
| Post subject: | Re: kale chips |
The thick center stems are bitter....so make sure to cut them out. I toss with EVOO, a little soy and bake at 250 for 20 minutes. |
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| Author: | Kathy Henry [ Thu Mar 20, 2014 9:01 am ] |
| Post subject: | Re: kale chips |
bumped the heat up to 400 - delish! Thanks everyone. |
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