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 Post subject: Re: Marilyn's Toffee
PostPosted: Mon Nov 12, 2012 3:28 pm 
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Joined: Fri Dec 19, 2008 11:21 am
Posts: 1403
Location: Six Shooter Junction, Texas
You will like it Jean,

Man pecans are high this year...paid $280.00 for 33lbs of shelled halves... :o

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 Post subject: Re: Marilyn's Toffee
PostPosted: Mon Nov 12, 2012 4:51 pm 
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Joined: Thu Dec 18, 2008 7:37 pm
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Location: Telluride, CO
Actually Frank, it was Marilyn who gave you that nut chopper. She gave all of us one when we had our meetup in San Antonio. Sunny is very generous and gracious (and I speak from experience), but wanted to make sure Marilyn got her due. (And, it's one of the few "one trick pony" gadgets I love. Really does what it's supposed to do.)

Amy


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 Post subject: Re: Marilyn's Toffee
PostPosted: Mon Nov 12, 2012 10:46 pm 
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Joined: Sat Jan 08, 2011 6:33 pm
Posts: 954
Location: Northern California
One of my favorite gadgets. I found it on my own, but pay tribute to Marilyn nonetheless. Amazing toffee! :mrgreen:


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 Post subject: Re: Marilyn's Toffee
PostPosted: Tue Nov 13, 2012 8:11 am 
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Joined: Fri Dec 19, 2008 11:21 am
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Location: Six Shooter Junction, Texas
Amy wrote:
Actually Frank, it was Marilyn who gave you that nut chopper. She gave all of us one when we had our meetup in San Antonio. Sunny is very generous and gracious (and I speak from experience), but wanted to make sure Marilyn got her due. (And, it's one of the few "one trick pony" gadgets I love. Really does what it's supposed to do.)

Amy


:oops: :oops: :oops: :oops:

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 Post subject: Re: Marilyn's Toffee
PostPosted: Mon Nov 19, 2012 2:53 pm 
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Joined: Thu Dec 18, 2008 7:43 am
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I was at Sams Club on Saturday and they had Pecan Pieces for $7.49 lb. If you have a Sam's nearby and you plan on making Toffee, this is a pretty good price.


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 Post subject: Re: Marilyn's Toffee
PostPosted: Mon Nov 19, 2012 3:50 pm 
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Joined: Fri Dec 19, 2008 11:21 am
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Location: Six Shooter Junction, Texas
The problem with "pieces" is that they do not toast evenly due to varied sizes. I use halves for that reason.

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 Post subject: Re: Marilyn's Toffee
PostPosted: Wed Nov 28, 2012 8:43 pm 
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*sigh* It's been so long since I poked my head in here, I just spent 25 minutes reading this entire thread (just to find the recipe). Frank! You are *crazy* to make so much! My husband told me he needs 52 "boxes" (we used to do beautifully packaged 3"-square boxes of cookies for gifts) and I nearly cried. It was easier before I had a baby! ;) Anyway…I thought of Marilyn's toffee and popped by to snag the recipe. If you can do 200 lb, I can give it a try! :D

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 Post subject: Re: Marilyn's Toffee
PostPosted: Wed Nov 28, 2012 10:23 pm 
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Joined: Sat Jan 08, 2011 6:33 pm
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Location: Northern California
Welcome back LP!


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 Post subject: Re: Marilyn's Toffee
PostPosted: Thu Nov 29, 2012 3:59 pm 
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la peca wrote:
*sigh*Frank! You are *crazy* :D



Don't you all rush in at one time to defend me.... :mrgreen:

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 Post subject: Re: Marilyn's Toffee
PostPosted: Thu Nov 29, 2012 5:14 pm 
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Da Bull Man wrote:
la peca wrote:
*sigh*Frank! You are *crazy* :D



Don't you all rush in at one time to defend me.... :mrgreen:

Sorry, too busy talking folks into the purchase of counter-top ovens and mandolins. You know enabling comes first. ;)


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