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Taveta
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Post subject: Salted capers  Posted: Sat Oct 10, 2009 11:03 am |
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Joined: Fri Jan 16, 2009 12:42 am
Posts: 9
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Do salted capers require refrigeration after they've been opened?
Thanks,
Taveta
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Kathy's Pete
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Post subject: Re: Salted capers Posted: Sat Oct 10, 2009 11:30 am |
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Joined: Fri Dec 19, 2008 8:10 pm
Posts: 1060
Location: PA
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We don't. They get scooped out of a big unrefrigerated tub where we buy them.
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TheFuzzy
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Post subject: Re: Salted capers Posted: Sun Oct 11, 2009 5:51 pm |
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Joined: Thu Dec 18, 2008 1:03 am
Posts: 5280
Location: Portland, OR
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Taveta,
They shouldn't. However, if your house is very warm ( > 74F) or if you plan to keep them for months, then you might want to put them in the fridge. For a few weeks at 70F, though? Not needed.
Oh, and BTW ... welcome to the board! I'm the admin, msg me if you need any help!
_________________
The Fuzzy Chef
Serious Chef iz Serious!
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saute
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Post subject: Re: Salted capers Posted: Wed Oct 28, 2009 1:32 pm |
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Joined: Sat Sep 26, 2009 5:43 pm
Posts: 55
Location: Houston TX
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I buy 'em in the little skinny jars since I don't use them very often. The jar states to refrigerate after opening.
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