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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 10:00 am 
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Joined: Tue Dec 23, 2008 8:18 pm
Posts: 562
Location: Winchester, MA
My tribute to one of my underrated foods -- esp. in sandwiches, on English muffins, in baking, as a snack:

Image

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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 10:18 am 
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Posts: 2062
Personally, I can't take that gritty feeling you get from real pearls, and the plastic ones have no flavor.


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 10:51 am 
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Location: Winchester, MA
Ah, but where else can you get just-from-out-of-the-oyster briny flavor?

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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 10:52 am 
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Joined: Thu Dec 18, 2008 5:29 am
Posts: 454
Location: York PA
I so agree with you Jesabell :lol:


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 2:37 pm 
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Joined: Sat Dec 20, 2008 5:35 am
Posts: 2305
Location: Regina, Saskatchewan, Canada
Nice rejoinder, Lindsay! 8-) ;)


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 4:04 pm 
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Joined: Fri Jan 07, 2011 2:47 pm
Posts: 390
Hubah, I'm not showing that to Rod, lol.

Side note, BIL "IT psuedo big wig" got sent to Japan for two weeks last year. I was so jealous(foodwise), he's so picky, I'll bet he almost starved to death. Came back with lovely pearls, tho.


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 7:20 pm 
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Joined: Fri Dec 19, 2008 10:45 pm
Posts: 1531
Location: Ottawa, ON
Lindsay wrote:
My tribute to one of my underrated foods -- esp. in sandwiches, on English muffins, in baking, as a snack:

Image


Your work, Lindsay? Quite nice.


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 7:45 pm 
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Joined: Thu Dec 18, 2008 7:37 pm
Posts: 3404
Location: Telluride, CO
Nice Lindsay!


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 7:54 pm 
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Joined: Tue Feb 03, 2009 5:03 pm
Posts: 1149
No, no, no, you don't eat the pearls whole, you dissolve them in wine and mix with virgin's blood to keep you looking young and fresh. They're a nutricuetical!


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 Post subject: Re: Underrated ingredients
PostPosted: Tue Mar 01, 2011 10:53 pm 
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Joined: Thu Dec 18, 2008 1:03 am
Posts: 5280
Location: Portland, OR
Becky,

Where are you getting virgin's blood? Penzey's no longer carries it.

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