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 Topics   Author   Replies   Views   Last post 
No unread posts Kate Zuckerman-The Sweet Life (Chanterelle)

Cubangirl

3

6451

Mon Jun 10, 2013 11:18 pm

Cubangirl View the latest post

No unread posts Crème fraîche - keeping it going

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ldkelley

21

21975

Sun Jun 09, 2013 1:04 am

Cubangirl View the latest post

No unread posts A mushroom question.

alstro

8

9301

Fri May 31, 2013 6:09 pm

alstro View the latest post

No unread posts Chocolate Mousse

talanhart

3

6146

Fri May 31, 2013 5:57 pm

merstar View the latest post

No unread posts Substitute for tomatoes!

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lexycat

16

17698

Thu May 30, 2013 6:57 pm

Cubangirl View the latest post

No unread posts Homemade Ice Cream

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Lu1

19

18300

Sat May 25, 2013 6:08 pm

Lu1 View the latest post

No unread posts Poaching a whole chicken

JesBelle

4

6573

Sun May 19, 2013 10:06 pm

JesBelle View the latest post

No unread posts caramelizing sugar

Janet Claire

2

5134

Sat May 18, 2013 9:33 pm

Janet Claire View the latest post

No unread posts Molecular gastronomists, please help!

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BeckyH

10

12158

Fri May 10, 2013 7:08 am

alstro View the latest post

No unread posts Poaching Eggs

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TheFuzzy

32

29069

Fri Apr 19, 2013 10:46 pm

TheFuzzy View the latest post

No unread posts Chocolate Mousse - So So?

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Tatoosh

10

13202

Sun Apr 14, 2013 9:48 pm

Tatoosh View the latest post

No unread posts bean & pasta soup recipe wanted!

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wino

11

14730

Thu Apr 11, 2013 7:37 pm

Paul Kierstead View the latest post

No unread posts Why do my balls shrink?

TheFuzzy

8

9873

Sun Apr 07, 2013 5:14 pm

ldkelley View the latest post

No unread posts Braised turkey breast

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fitzie

11

13363

Wed Mar 13, 2013 5:49 pm

marygott View the latest post

No unread posts A useful tip for scaling recipes

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BeckyH

45

40674

Wed Mar 13, 2013 8:07 am

Da Bull Man View the latest post

No unread posts Some days one should just go back under the covers and stay.

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Cubangirl

10

12560

Mon Mar 04, 2013 11:30 am

Cubangirl View the latest post

No unread posts Chocolate Flan Cake

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Cubangirl

15

17326

Sun Mar 03, 2013 11:58 am

Cubangirl View the latest post

No unread posts freezing chicken stew

Gerard

2

4988

Fri Feb 15, 2013 4:12 pm

ivy View the latest post

No unread posts Roasted tomatoes

Kathy Henry

6

7471

Thu Feb 07, 2013 7:17 pm

JesBelle View the latest post

No unread posts Toning down raw garlic - question for Amy

easy bake

9

11639

Mon Feb 04, 2013 8:44 pm

Kathy's Pete View the latest post

No unread posts Roasting nuts

wino

9

9216

Mon Jan 21, 2013 11:42 am

wino View the latest post

No unread posts Determining when baked eggs are done?

TheFuzzy

1

4039

Sun Jan 20, 2013 1:33 pm

cmd2012 View the latest post

No unread posts Use for 3-4 cups of cooked beef shank meat?

ivy

6

7321

Sat Jan 19, 2013 2:38 pm

ivy View the latest post

No unread posts Carbonnade a la Flamande which is better

Cubangirl

9

9494

Sat Jan 19, 2013 1:15 am

Cubangirl View the latest post

No unread posts The Food Lab: Can I Dry Age Beef At Home?

jim262

2

5068

Tue Jan 15, 2013 9:06 pm

jimbo View the latest post

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